WHO: Processed meat linked to cancer; red meat is risky, too

FILE - In this Jan. 18, 2010 file photo, steaks and other beef products are displayed for sale at a grocery store in McLean, Va. The meat industry is seeing red over the dietary guidelines. The World Health Organization’s cancer agency says Monday Oct.26, 2015 that processed meats such as ham and sausage can lead to colon and other cancers, and red meat is probably cancer-causing as well. (AP Photo/J. Scott Applewhite, File)PARIS (AP) — Hot dogs, bacon, cold cuts and other processed meats raise the risk of colon, stomach and other cancers, and red meat probably contributes to the disease, too, the World Health Organization said Monday, throwing its considerable authority behind what many doctors have been warning for years.

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