Is Methylsulfonylmethane Just Another Fad?
We are constantly bombarded by new information on our diets and what we should or should not be eating. It can become confusing, with so many contradictory views floating around and many of the so called dietary breakthroughs later being dismissed as either fads or downright harmful to the body.
Even the word Methylsulfonylmethane seems designed to confuse and impress us. Lets get this out of the way by calling it MSM, as it is generally known. What is MSM? It is basically a sulphur compound that occurs in all animal or vegetable foods. Sulphur is one of the most common elements in our bodies, but because it works quietly in the background and provides most of its benefits by aiding other metabolic processes, it is often ignored. Our metabolisms are nothing more than an incredibly huge and ongoing series of chemical reactions and sulphur is one of the key elements in these reactions. Reduce the sulphur, or MSM, levels in the body and the efficiency of the chemical reactions is reduced accordingly.
What exactly does MSM do or assist in? Here’s a partial list:
– It helps in collagen synthesis. Collagen is the substance that keeps our skin soft, hair smooth and glossy and keeps out finger and toe nails from becoming hard and brittle.
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