Less salt in teenagers' diet may improve heart health in adulthood

Nov, 2010 by bonnie in weightloss. HEALTH.GNOM.ES (Nov. 14, 2010) — Eating smaller amounts of salt each day as a teenager could reduce high blood pressure, heart disease and stroke in adulthood, according to research presented at the American Heart Association's Conducting a sophisticated computer modeling analysis, researchers projected the nationwide health effects of a 3-gram reduction in dietary salt from processed foods consumed by adolescent boys and girls.
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